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Chem. Senses 24: 7-17, 1999
© Oxford University Press

The Effects of ß-Bungarotoxin on the Morphogenesis of Taste Papillae and Taste Buds in the Mouse

J. Morris-Wiman, E. Basco and Y. Du

Department of Orthodontics, University of Florida Dental College, Gainesville, FL, USA

Correspondence to be sent to: Joyce Morris-Wiman, Department of Orthodontics, Box 100444, JHMHC, University of Florida Dental College, Gainesville, FL 32610-0444, USA. e-mail: morris-wiman{at}dental.ufl.edu

Although it has been long accepted that innervation by a taste nerve is essential for maintenance of taste buds, it is not clear what role, if any, innervation plays in the morphogenesis of taste papillae and taste bud development. The following study was undertaken to determine what effects lack of sensory innervation have on the development of taste papillae and the formation of taste buds in the mouse. Timed-pregnant female mice (n = 3) at gestational day 12 (gd12) were anesthetized and a 1 µl solution (1 µg/µl) of ß-bungarotoxin (ß-BTX), a neurotoxin that disrupts sensory and motor neuron development, was injected into the amniotic cavity of two embryos per dam. Two shams were injected with PBS. Fetuses were harvested at gd18, 1 day before birth, and four ß-BTX-injected embryos, two shams and two controls were fixed in buffered paraformaldehyde. Serial sections were examined for the presence and morphology of taste papillae and taste buds. No nerve profiles were observed in ß-BTX-injected tongues. Although circumvallate papillae were present on ß-BTX tongues, only five fungiform papillae could be identified. Taste buds were present on a large percentage of fungiform papillae profiles (24% and on circumvallate papillae in sham and control fetuses; in contrast, no taste buds were associated with taste papillae in ß-BTX fetuses. These results implicate a significant role for innervation in taste papillae and taste bud morphogenesis.


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