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Chem. Senses 27: 39-44, 2002
© Oxford University Press 2002

Odorants of Different Chemical Classes Interact with Distinct Odorant Binding Protein Subtypes

Dietrich Löbel, Marion Jacob, Meike Völkner and Heinz Breer

Institute of Physiology, University of Hohenheim, Stuttgart, Germany

Correspondence to be sent to: Dr Dietrich Löbel, Institute of Physiology, University of Hohenheim, D-70593 Stuttgart, Germany. e-mail: didi{at}uni-hohenheim.de

The ligand profile for three odorant binding proteins (OBPs) of the rat have been determined using a large number of odorous compounds from different chemical classes. To evaluate the binding spectra of distinct subtypes, all OBPs were produces in Escherichia coli as recombinant His-tagged fusion proteins. The individual binding properties of each OBP subtype were analysed using a large array of organic compounds, representing derivatives of aliphatic and aromatic compounds, as well as terpenes, pyrazines and thiazoles, in a competitive spectroscopic binding assay with various fluorescence chromophores as the specific interacting partner for the OBPs. Most of the compounds were identified to interact only with one OBP subtype. But interestingly, a small change, for example in the 2-methyl or 2-ethoxy side chain in the pyrazine and thiazole derivatives to a 2-isobutyl group, caused overlapping binding affinities to rat-OBP1 and rat-OBP3. However, the data strongly support the notion that each OBP subtype displays a characteristic ligand binding profile and interacts with a different subset of exogenous organic compounds in a micromolar range.


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