Chemical Senses

ABSTRACTS:

Proceedings of the 19th Japanese Symposium on Taste and Smell, held 9–11 September, 1985, in Sendai
Chem. Senses 1986 11: 265-282; doi:10.1093/chemse/11.2.265 [PDF] [Request Permissions]  

ORIGINAL ARTICLES:

J.M. Gill, II and R.P. Erickson

Simultaneous stimulus and neuron solutions in multidimensional scaling spaces
Chem. Senses 1986 11: 167-181; doi:10.1093/chemse/11.2.167 [Abstract] [PDF] [Request Permissions]  

James T. Kuznicki and Lana S. Turner

Reaction time in the perceptual processing of taste quality
Chem. Senses 1986 11: 183-201; doi:10.1093/chemse/11.2.183 [Abstract] [PDF] [Request Permissions]  

M. Scott Herness and Carl Pfaffmann

Iontophoretic application of bitter taste stimuli in hamsters
Chem. Senses 1986 11: 203-211; doi:10.1093/chemse/11.2.203 [Abstract] [PDF] [Request Permissions]  

Barry J. Davis and Taichang Jang

The gustatory zone of the nucleus of the solitary tract in the hamster: light microscopic morphometric studies
Chem. Senses 1986 11: 213-228; doi:10.1093/chemse/11.2.213 [Abstract] [PDF] [Request Permissions]  

Mary Bertino and Mabel M. Chan

Taste perception and diet in individuals with Chinese and European ethnic backgrounds
Chem. Senses 1986 11: 229-241; doi:10.1093/chemse/11.2.229 [Abstract] [PDF] [Request Permissions]  

Ya.A. Vinnikov

Glycocalyx of receptor cell membranes
Chem. Senses 1986 11: 243-257; doi:10.1093/chemse/11.2.243 [Abstract] [PDF] [Request Permissions]  

Richard L. Doty, Thomas P. Gregor, and R.Gregg Settle

Influence of intertrial interval and sniff-bottle volume on phenyl ethyl alcohol odor detection thresholds
Chem. Senses 1986 11: 259-264; doi:10.1093/chemse/11.2.259 [Abstract] [PDF] [Request Permissions]  

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