Chemical Senses

ABSTRACTS:

Association for Chemoreception Sciences Ninth Annual Meeting (AChemS IX) held in Sarasota, Florida, April 29 – May 3, 1987
Chem. Senses 1987 12: 637-713; doi:10.1093/chemse/12.4.637 [PDF] [Request Permissions]  

Author index:

Author index
Chem. Senses 1987 12: 715; doi:10.1093/chemse/12.4.715 [PDF] [Request Permissions]  

ORIGINAL ARTICLES:

Stephen G. Shirley

A moving nozzle olfactometer
Chem. Senses 1987 12: 525-536; doi:10.1093/chemse/12.4.525 [Abstract] [PDF] [Request Permissions]  

F. Sauvageot

Differential threshold and exponent of the power function in the chemical senses
Chem. Senses 1987 12: 537-541; doi:10.1093/chemse/12.4.537 [Abstract] [PDF] [Request Permissions]  

Steven T. Kelling and Bruce P. Halpern

Taste judgments and gustatory stimulus duration: simple taste reaction times
Chem. Senses 1987 12: 543-562; doi:10.1093/chemse/12.4.543 [Abstract] [PDF] [Request Permissions]  

Paul G.J. Ganzevles and Jan H.A. Kroeze

The sour taste of acids. The hydrogen ion and the undissociated acid as sour agents
Chem. Senses 1987 12: 563-576; doi:10.1093/chemse/12.4.563 [Abstract] [PDF] [Request Permissions]  

Robert J. Hyde and Rose Marie Pangborn

Taste modifiers: parotid reflexes can differ from taste judgements
Chem. Senses 1987 12: 577-589; doi:10.1093/chemse/12.4.577 [Abstract] [PDF] [Request Permissions]  

Gloria J. Lawrence and Stephen W. Kiefer

Generalization of specific taste aversions to alcohol in the rat
Chem. Senses 1987 12: 591-599; doi:10.1093/chemse/12.4.591 [Abstract] [PDF] [Request Permissions]  

Enrico Bignetti, Gelsomina Damiani, Paola De Negri, Roberto Ramoni, Francesco Avanzini, Giorgio Ferrari, and Gian Luigi Rossi

Specificity of an immunoaffinity column for odorant-binding protein from bovine nasal mucosa
Chem. Senses 1987 12: 601-608; doi:10.1093/chemse/12.4.601 [Abstract] [PDF] [Request Permissions]  

Barry G. Green and Sandra P. Frankmann

The effect of cooling the tongue on the perceived intensity of taste
Chem. Senses 1987 12: 609-619; doi:10.1093/chemse/12.4.609 [Abstract] [PDF] [Request Permissions]  

Erik Kinnman

Labeling afferent nerves in the tongue by peripheral transganglionic transport of HRP and WGA–HRP in the rat
Chem. Senses 1987 12: 621-630; doi:10.1093/chemse/12.4.621 [Abstract] [PDF] [Request Permissions]  

Cees De Graaf and Jan E.R. Frijters

Concentrations of NaCl and sucrose: equality in perceived taste intensity
Chem. Senses 1987 12: 631-635; doi:10.1093/chemse/12.4.631 [Abstract] [PDF] [Request Permissions]  

Subject index:

Subject index
Chem. Senses 1987 12: 716-717; doi:10.1093/chemse/12.4.716 [PDF] [Request Permissions]  

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