Chemical Senses

ORIGINAL ARTICLES:

L. Astic, D. Saucier, F. Jourdan, and A. Holley

Functional activity of the rat olfactory bulb related to different durations of odor exposure
Chem. Senses 1988 13: 333-343; doi:10.1093/chemse/13.3.333 [Abstract] [PDF] [Request Permissions]  

Burton M. Slotnick, Angelina R. Wittich, and Robert I. Henkin

Effect of stimulus volume on taste detection threshold for NaCl
Chem. Senses 1988 13: 345-353; doi:10.1093/chemse/13.3.345 [Abstract] [PDF] [Request Permissions]  

Sue C. Kinnamon, Thomas A. Cummings, and Stephen D. Roper

Isolation of single taste cells from lingual epithelium
Chem. Senses 1988 13: 355-366; doi:10.1093/chemse/13.3.355 [Abstract] [PDF] [Request Permissions]  

Barry G. Green and Linda J. Flammer

Capsaicin as a cutaneous stimulus: sensitivity and sensory qualities on hairy skin
Chem. Senses 1988 13: 367-384; doi:10.1093/chemse/13.3.367 [Abstract] [PDF] [Request Permissions]  

Peter C. Daniel and Charles D. Derby

Behavioral olfactory discrimination of mixtures in the spiny lobster (Panulirus argus) based on a habituation paradigm
Chem. Senses 1988 13: 385-395; doi:10.1093/chemse/13.3.385 [Abstract] [PDF] [Request Permissions]  

Marcus W. Thomsen, Joseph M. Dalton, and Charles N. Stewart

Comparison of aspartame and 4-chloroaspartame taste characteristics in rats and monkeys
Chem. Senses 1988 13: 397-405; doi:10.1093/chemse/13.3.397 [Abstract] [PDF] [Request Permissions]  

David M. Coppola and Robert J. O'Connell

Behavioral responses of peripubertal female mice towards puberty-accelerating and puberty-delaying chemical signals
Chem. Senses 1988 13: 407-424; doi:10.1093/chemse/13.3.407 [Abstract] [PDF] [Request Permissions]  

Barry W. Ache, Richard A. Gleeson, and Holly A. Thompson

Mechanisms for mixture suppression in olfactory receptors of the spiny lobster
Chem. Senses 1988 13: 425-434; doi:10.1093/chemse/13.3.425 [Abstract] [PDF] [Request Permissions]  

A.B. Marin, T.E. Acree, and J. Barnard

Variation in odor detection thresholds determined by charm analysis
Chem. Senses 1988 13: 435-444; doi:10.1093/chemse/13.3.435 [Abstract] [PDF] [Request Permissions]  

Robert A. Frank and Jennifer Byram

Taste–smell interactions are tastant and odorant dependent
Chem. Senses 1988 13: 445-455; doi:10.1093/chemse/13.3.445 [Abstract] [PDF] [Request Permissions]  

S. Shamil, G. G. Birch, and S. Njoroge

Intrinsic viscosities and other solution properties of sugars and their possible relation to sweetness
Chem. Senses 1988 13: 457-461; doi:10.1093/chemse/13.3.457 [Abstract] [PDF] [Request Permissions]  

David G. Laing

Relationship between the differential adsorption of odorants by the olfactory mucus and their perception in mixtures
Chem. Senses 1988 13: 463-471; doi:10.1093/chemse/13.3.463 [Abstract] [PDF] [Request Permissions]  

Li Mou Zheng and François Jourdan

Ultrastructural study of the rat terminal nerve: organization of neuronal subsets and acetylcholinesterase cytochemistry
Chem. Senses 1988 13: 473-485; doi:10.1093/chemse/13.3.473 [Abstract] [PDF] [Request Permissions]  

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